Skillet Cookie by glassofweinstein
Gooey chocolate skillet cookie, 100% gluten-free, perfect for dessert lovers. Made with brown sugar, eggs, and semi-sweet chocolate chips. Perfectly gooey and incredibly satisfying!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodsocial.io.
Cooking tools:
- Stand mixer
- Cast iron skillet
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spatula
- Spoon
- Oven mitt
Ingredients
- .5 cup Butter, Unsalted
- 1 cup Brown Sugar
- 1 Egg
- 1 1/2 tsp Vanilla Extract
- 1 1/2 cups Gluten-Free 1-to-1 Baking Flour - Bob's Red Mill
- 1 tsp Baking Soda
- 1 tsp Kosher Salt
- 1 cup Semi-Sweet Chocolate Chips
- 8 oz Semi-Sweet Chocolate Chunks
- .5 tsp Maldon Sea Salt Flakes
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