Italian Nachos - Championship Catering

Ingredients

• 1 cup shredded mozzarella
• 2 ounces julienned salami
• 1 tablespoon each julienned basil and chopped parsley
• 1/4 cup each sour cream and ricotta
• chopped scallions
• 8 diced seeded Peppadew peppers
• 2 tablespoons juice from the jar
• 4 diced seeded plum tomatoes
• 1/3 cup minced red onion
• 1/4 cup chopped parsley
• 1 tablespoon each chopped and whole capers
• 1 tablespoon each minced garlic and olive oil
• 1 teaspoon pepper
• a pinch of salt
• 1/2 tablespoon olive oil
• 1/2 pound each ground beef and Italian turkey sausage (casings removed)
• 1/4 diced onion
• 2 inches canola oil
• 1 package wonton wrappers
• salt