Meatloaf burger with harissa mayo recipe | Good Food
Stretch your minced beef and bacon loaf a little further by using leftovers to create homemade hamburgers with spicy sauce, from BBC Good Food.
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Cooking tools:
- Pepper mill
- Grill
- Toaster
- Baking sheet
- Aluminum foil
- Chef's knife
- Cutting board
- Grater
- Mixing bowl
- Measuring spoon
- Spoon
- Oven
- Plate
Ingredients
- 4 slices beef & bacon meatloaf (see recipe in 'Goes well with', below)
- 1 tomato sliced
- 25g grated cheddar or Red Leicester
- 2 burger buns or rolls, halved
- 2 tbsp mayonnaise
- ½ tsp harissa
- 1 Little Gem lettuce torn
- small chunk cucumber sliced
- ½ small red onion sliced
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