Spaghetti Squash Lasagna with Smoky Marinara
We get all the great flavors of a classic lasagna in this healthy, fun variation using spaghetti squash - a vegetable that, when roasted, takes on the shape of
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Cooking tools:
- Microwave
- Chef's knife
- Cutting board
- Spoon
- Ice cream scoop
- Pastry brush
- Oven
- Aluminum foil
- Baking sheet
- Saucepan
- Immersion blender
- Mixing bowl
- Serving platter
- Fork
- Grater
- Measuring spoon
- Cooking oil
Ingredients
- 3 lbs Squash, spaghetti (one large or several small)
- 6 oz Cheese, fresh mozzarella, shredded
- ~2 1/2 cups Smoky marinara (ingredients listed separately)
- 1/2 cup Cheese, ricotta
- 1/2 Onions, yellow, chopped
- 2 cloves Garlic, chopped
- 1 Tbsp Oil, cooking
- 2 cans Diced tomatoes, fire-roasted (14 oz / 397 g can)
- 2 tsp Vinegar, red or white wine
- 1 tsp Sugar
- 3/4 lb Broccoli, chopped
- 1/2 Lemons, juice of
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