Halloween Monster Mash Cookies - Cooking With Parita

Ingredients

• 265g all purpose flour
• 1 tsp cornstarch
• 1 tsp baking soda
• 2 tsp flax meal
• 3 tsp hot water
• 170g salted vegan butter, room temperate
• 150g light brown sugar
• 100g granulated sugar
• 1 1/2 tsp vanilla extract
• 1/2 cup vegan candy covered chocolate peanuts
• 1/2 cup salted pretzels
• 50g chocolate, chopped
• a pinch of flaky salt