Aunt Maude's Old Banana Bread Recipe | Just A Pinch Recipes
Grease and flour 1 4x8 loaf pan or 3 small mini loaf pans. Preheat oven to 325* Make sure ingredients are room temperature. Cream sugar and butter. Beat eggs. Add 1 at a time...
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Cooking tools:
- Loaf pan
- Oven
- Sifter
- Mixing bowl
- Hand mixer
- Measuring cup
- Measuring spoon
- Spoon
- Fork
- Cake tester
- Kitchen towel
- Chef's knife
- Cutting board
Ingredients
- 2 1/2 cup(s) all-purpose flour
- 1 cup(s) sugar
- 2 eggs
- 1 stick(s) butter
- 1/4 teaspoon(s) salt
- 1 teaspoon(s) soda
- 3 bananas (ripe but not too old)
- 1 teaspoon(s) real vanilla
- 2 cup(s) chopped nuts
- 1 teaspoon(s) cinnamon (optional)
- 1/2 cup(s) raisins (optional)
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