Hot Dog Bun French Toast Casserole Recipe | Home Pressure Cooking
Egg-soaked hot dog bun pieces baked to perfection with vanilla and cinnamon—perfect for a sweet brunch!Easy and comforting. Perfect for using up leftover buns.
Ingredients
- 6 hot dog buns (cut into pieces)
- 4 eggs
- 1 cup milk
- 1 tsp vanilla extract
- 1/4 cup sugar
- 1 tsp cinnamon
- 1/4 tsp salt
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