Bacon Wrapped Tater Tot Bombs | Food Town
You won’t be able to stop eating these crispy tots! Made with Blue Ribbon Bacon, these are the perfect appetizer for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.yourfoodtown.com.
Ingredients
- 4 slices of Blue Ribbon Hickory Smoked Bacon, quartered
- 1 ounce sharp cheddar cheese, cut into 1/4-inch squares
- 2 cups tator tots at room temperature (approx. 16)
- 1/4 cup brown sugar, packed
- 1 tablespoon chopped fresh parsley leaves
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