Achari Mutton Qeema recipe at DesiRecipes
Achari Mutton Qeema recipe. Achari Qeema has tangy flavor and taste due to a touch of pickle or achar and ketchup. Posted by Asma Salman.
Keywords
- desi
- recipes
- india
- pakistan
- foods
- desi foods
- desi recipes
- desi cooking
- food
- spices
- asia
- urdu
- hindi
- cuisine
- kitchen
- free
- easy
- simple
- hot
- cook
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.desirecipes.com.
Ingredients
- Onions: 1 Or 2 Medium Sized
- Tomatoes: 1
- Keema(Mutton): 500Gms
- Achar: 1 Table Spoon(Any)
- Oil:To Fry
- Salt: To Taste
- Black Pepper: 1 Teaspoon
- Ginger & Garlic:(Powder Form)Acc To Taste
- Peas (Matar): Optional
- Ketchup: One Table Spoon
More Like This
Achari Qeema recipe at DesiRecipes
desirecipes.com
Mutton Akhni recipe by Naeema Mia
halaal.recipes
Mutton Akni recipe by Afsana
halaal.recipes
Mutton Achari – Food Fusion - Pakistani's No 1 Quick Recipe Platform
foodfusion.com
Mutton Akni recipe by Naseema Zulfi Khan
halaal.recipes
Mutton Memon Akhni recipe by Fathima Suleman
halaal.recipes
Mutton Akhni recipe by Zakiyya
halaal.recipes
Achari Qeema Recipe | Pakistani Desi Food | National Made Easy
nationalmadeeasy.com