Apple and Pear Compote | Oregonian Recipes

Apple and Pear Compote | Oregonian Recipes

recipes.oregonlive.com

I adapted this recipe from an all-apple breakfast dish from the Dishing up the Dirt blog by Tumbleweed Farm’s Andrea Bemis. The Hood River County farmer/blog...

View Original

Share this recipe:

Ingredients

  • 3 apples (Honeycrisp is delicious)
  • 2 small pears (Bosc variety works well)
  • 1/4 cup dried cranberries (optional)
  • 2 tablespoons unsalted butter or walnut oil
  • 2-3 tablespoons maple syrup
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon ground ginger
  • 1/4 teaspoon ground nutmeg
  • -Large pinch of fine sea salt
  • 1/2 cup of toasted walnuts for garnish (see note)

More Like This