Best BROCCOLI salad
Chucky, fresh, and full of flavor, this broccoli salad hits that perfect sweet + salty combo and works as a side or a high-protein meal when your add chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.moveinspiringchange.com.
Cooking tools:
- Saucepan
- Stove
- Steamer basket
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Kitchen scale
- Chef's knife
- Cutting board
- Grill
- Tongs
- Spoon
Ingredients
- 450g broccoli crowns
- 3 tablespoons extra-virgin olive oil
- 3 tablespoons Greek Yougurt - Chobani
- 1½ tablespoons apple cider vinegar
- 2 teaspoons Dijon mustard
- 1 teaspoon maple syrup or honey
- 1 garlic clove, minced
- ¼ teaspoon sea salt, more to taste
- ⅓ cup diced red onions
- ⅓ cup dried cranberries
- ½ cup almonds
- ½ cup pepitas
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