Drop Style Christmas Sugar Cookies - RecipesRun

Ingredients

• 1/2 cup (80g) sprinkles, plus more for topping
• 1 tsp. pure vanilla extract
• 1 large egg, at room temperature
• 3/4 cup (150g) granulated sugar
• 1/2 cup (115g) unsalted butter, softened to room temperature
• 1/4 tsp. salt
• 1 and 1/2 teaspoons baking powder
• 1 and 1/2 cups (190g) all-purpose flour (spoon & leveled)