Mashed Potatoes with Bacon & Cheddar - SippitySup
Mashed Potatoes with Bacon & Cheddar
Ingredients
- 5 pound russet potatoes
- 10 slice bacon
- 8 ounce cream cheese, room temperature
- ½ cup unsalted butter, melted
- 1 cup sour cream
- ¼ cup chives, minced
- 2½ cup cheddar cheese, grated
- 2 teaspoon kosher salt
- ½ teaspoon pepper
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