Chocolate-Chocolate Chip Muffins | Kools Family Favorites
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Ingredients
- 2 eggs
- 1/2 c. canola oil
- 1/2 c. white sugar
- 1 c. milk (or supplement a little Bailey’s Irish cream to your liking)
- 1 t. vanilla
- 1-3/4 c. all-purpose unbleached white flour
- 1/4 c. cocoa powder, sifted
- 1 Tbls. baking powder
- 1/2 t. salt
- 1/2 c. chocolate chips (we like dark chocolate)
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