Thai Sweet Chili Sauce Recipe | Recipe Cart | Recipe Cart
This sauce is sweet, sticky, and good on absolutely (okay, almost) everything.
Ingredients
- 1 cup plus 2 tablespoon water, divided
- 2 tablespoons cornstarch
- 3 medium cloves of garlic, minced (about 1 tablespoon)
- 2 tablespoons finely chopped fresh Fresno, red Thai chilies, or red jalapeño peppers (seeds left in for a hotter sauce)
- 2/3 cup sugar
- 1/3 cup rice vinegar
- 2 teaspoons salt
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