Apple & Raisin Granola Bars | Fondation Olo

Ingredients

• 375 ml (1½ cup) quick cooking rolled oats
• 175 ml (¾ cup) bran flakes, lightly crushed with your hands
• Or corn flakes
• 60 ml (¼ cup) all-purpose flour
• 125 ml (½ cup) raisins, chopped
• Or any other dried fruit
• 2 eggs
• 80 ml (1/3 cup) honey
• 1 apple, peeled and grated
• 5 ml (1 tsp) vanilla
• 1 ml (¼ tsp) salt