Mahnke Family Recipes- Pumpkin Bread from Libby's

Ingredients

• 2 c / 500 g canned pumpkin puree
• 1 c / 192 g vegetable oil
• 2 ⁄ 3 c / 133 g white sugar
• 4 whole eggs
• 3 c / 360 g flour - plus 2 Ts
• 1 t / 5 g baking powder
• 1 t / 6 g baking soda
• 1 t / 6 g salt
• 1 t ground cinnamon
• 1 t ground nutmeg
• 1 t ground cloves