Grilled Salmon with Avocado Salsa (Healthy, Low-Carb, Paleo, | Creeach Fam Recipes | Umami

Ingredients

• 2 4-6 oz salmon fillets
• 2 tablespoons olive oil
• 1 clove garlic (minced or crushed)
• 1/2 teaspoon chili powder
• 1/2 teaspoon cumin
• 1/2 teaspoon onion powder
• 1/4 teaspoon black pepper
• 1/4 teaspoon salt
• 1 ripe avocado (pitted and diced)
• 1/2 cup tomato (diced, any type of tomato)
• 2 tablespoons onion (diced)
• 2 tablespoons cilantro (minced)
• 1 tablespoon olive oil
• 1 tablespoon lime juice
• salt and pepper (to taste)