Recipe Detail Page | LCBO
Recipe Detail Page Spiced Cider Cup Spring 2011 Think of this as mulled cider, heating it carefully and slowly without letting it boil.
Ingredients
- 4 cups cider
- 3 tbsp sugar
- 1 large cinnamon stick
- ½-inch piece fresh ginger root
- 8 whole cloves
- 4 oz Calvados
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