Gluten-Free Spritz Cookies Recipe | Epicurious
These gluten-free spritz cookies are simple to make with a cookie press. This easy Christmas cookie recipe makes enough to give as gifts or share at a party.
Keywords
- cookie
- chocolate
- snack
- nut free
- gluten free
- vegetarian
- make ahead
- cookbooks
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.epicurious.com.
Ingredients
- 2 1/4 cups/315 g Jeanne's Gluten-Free All-Purpose Flour
- 1/4 tsp salt
- 1 cup/225 g unsalted butter, at room temperature
- 1/2 cup/100 g granulated sugar
- 1 extra-large egg, plus egg yolk, at room temperature
- 1 egg yolk
- 3/4 tsp pure vanilla extract
- Colored sugar for sprinkling (optional)
- 1 cup/170 g semisweet chocolate chips (optional)
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