Mexican Coffee Recipe: How to Make It

Name: Mexican Coffee Recipe: How to Make It
Total time: 25 min
Ingredients: 1/2 cup ground coffee; 1 teaspoon ground cinnamon; 24 ounces water; 1 cup evaporated milk; 3 tablespoons packed brown sugar; 1 tablespoon baking cocoa; 1 pinch salt; 1 pinch cayenne pepper, optional; 2 orange peel strips (3 inches each); 1/4 teaspoon vanilla extract, optional; 1/4 teaspoon almond extract, optional; Optional garnishes: whipped cream, ground cinnamon, chocolate shavings, cinnamon stick, orange peel

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Mexican coffee has a rich cinnamon flavor, plus a creamy texture thanks to milk simmered with brown sugar, orange and cocoa.

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Ingredients

1/2 cup ground coffee
1 teaspoon ground cinnamon
24 ounces water
1 cup evaporated milk
3 tablespoons packed brown sugar
1 tablespoon baking cocoa
1 pinch salt
1 pinch cayenne pepper, optional
2 orange peel strips (3 inches each)
1/4 teaspoon vanilla extract, optional
1/4 teaspoon almond extract, optional
Optional garnishes: whipped cream, ground cinnamon, chocolate shavings, cinnamon stick, orange peel