Meatball and Mashed Potato Bake with Cheesy Comfort
Savory meatballs layered with creamy mashed potatoes, rich gravy, and melted cheese. Perfect for cozy family meals.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at gracefulflavors.com.
Ingredients
- 450 g cooked meatballs, frozen or homemade
- 950 ml mashed potatoes, freshly prepared or leftovers
- 355 ml brown gravy, homemade or store-bought
- 115 g shredded mozzarella or cheddar cheese
- Salt, to taste
- Ground black pepper, to taste
- Chopped fresh parsley or green onions, for garnish (optional)
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