PHILADELPHIA Pineapple Cheesecake | PHILADELPHIA | United States | Recipes - Kraft Heinz

Ingredients

• 30 vanilla wafers, finely crushed (about 1 cup)
• 3 tbsp butter or margarine, melted
• 1/2 tsp ground cinnamon
• 1 env KNOX Unflavored Gelatine
• 1 can (8 oz.) crushed pineapple in juice, drained with juice reserved, divided
• 3 pkg (8 oz. each) PHILADELPHIA Cream Cheese, softened
• 3/4 cup sugar
• 1 tub (8 oz.) COOL WHIP Whipped Topping, thawed