Slow-Cooked Pepper Steak - Master recipes

Name: Slow-Cooked Pepper Steak - Master recipes
Ingredients: 1-1/2 pounds beef top round steak -; 2 tablespoons canola oil -; 1 cup chopped onion -; 1/4 cup reduced-sodium soy sauce -; 1 garlic clove, minced -; 1 teaspoon sugar -; 1/2 teaspoon salt -; 1/4 teaspoon ground ginger -; 1/4 teaspoon pepper -; 4 medium tomatoes, cut into wedges or 1 can (14-1/2 ounces) diced tomatoes, undrained -; 1 large green pepper, cut into strips -; 1 tablespoon cornstarch -; 1/2 cup cold water -; Hot cooked noodles or rice -

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Cut beef into 3x1-in. strips. In a large skillet, brown beef in oil. Transfer to a 3-qt. slow cooker. Combine the onion, soy sauce, garlic, sugar, salt, ginger and pepper; pour over beef. Cover and...

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Ingredients

1-1/2 pounds beef top round steak -
2 tablespoons canola oil -
1 cup chopped onion -
1/4 cup reduced-sodium soy sauce -
1 garlic clove, minced -
1 teaspoon sugar -
1/2 teaspoon salt -
1/4 teaspoon ground ginger -
1/4 teaspoon pepper -
4 medium tomatoes, cut into wedges or 1 can (14-1/2 ounces) diced tomatoes, undrained -
1 large green pepper, cut into strips -
1 tablespoon cornstarch -
1/2 cup cold water -
Hot cooked noodles or rice -