Sweet and Spicy Baked Brie with Cherries

Ingredients

• Pinch freshly ground black pepper
• Pinch red pepper flakes
• 1 tablespoon hot pepper jelly
• 1 cup cherries, pitted and halved
• 1 teaspoon Dijon mustard
• 1 Brie round , packed in a wooden box
• ¼ teaspoon kosher salt
• Baguette slices and/or crackers, for serving