Best Hickory Brown Sugar BBQ Sauce Recipe | Oklahoma Joe’s Australia
Give everything from chicken and pork to burgers, brisket and ribs the sweet and smoky fire pit flavour of true barbecue smoked over hickory. Learn how here.
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Cooking tools:
- Smoker
- Grill
- Measuring cup
- Measuring spoon
Ingredients
- 1 cup ketchup
- 1 cup brown sugar
- 2 tablespoons white vinegar
- 1 tablespoon Worcestershire sauce
- ½ tablespoon Dijon mustard
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ tablespoon salt
- ½ teaspoon pepper
- handful hickory wood chunks
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