Ultimate Guide to Homemade Caramel
Whether you're a novice or a seasoned chef, mastering the art of homemade caramel is a culinary journey worth embarking on. Discover the secrets to creating a rich, decadent treat that will elevate...
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Cooking tools:
- Saucepan
- Stove
- Whisk
- Spoon
- Measuring cup
- Measuring spoon
- Candy thermometer
- Mason jar
- Mixing bowl
Ingredients
- 1 cup (200g) granulated sugar
- 1/4 cup (60ml) water
- 1/2 cup (120ml) heavy cream
- 1 teaspoon (5ml) vanilla extract
- 1/4 teaspoon (1.25ml) salt
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