Donut Breakfast Muffins Recipe
These are soft on the inside and cinnamony sugary crunch on the outside, and guess what, they taste just like doughnuts. If you love doughnuts and muffins,
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.recipezazz.com.
Cooking tools:
- Oven
- Muffin tin
- Mixing bowl
- Whisk
- Cooling rack
- Spoon
- Measuring cup
- Measuring spoon
- Pastry brush
Ingredients
- 1 3/4 cup all-purpose flour
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon salt
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cinnamon
- 1/3 cup oil
- 3/4 cup granulated sugar
- 1 large egg
- 3/4 cup milk
- 1/4 to 1/2 cup butter, melted
- 1/3 cup granulated sugar
- 1 tablespoon ground cinnamon
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