SOMETHING SIMPLE: Pan-Fried Halloumi With Cucumber Salad | Experience Life
Halloumi is a semihard cheese that can be grilled or fried without melting, creating a crispy outer layer and a soft, chewy center. This flavorful recipe takes less than 30 minutes to make.
Ingredients
- 1 8.8-oz. package halloumi cheese
- 3 tbs. extra-virgin olive oil, divided
- ½ tsp. sea salt, divided
- ⅛ tsp. red-pepper flakes
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