Cheesey Pesto Fougasse - Wrights Baking : Wrights Baking
The Home of Home Baking
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at wrightsbaking.co.uk.
Ingredients
- Classic Ciabatta Bread Mix 5 x 500g
- Wright’s Ciabatta Bread Mix 500g
- Water 350ml
- Pesto 100g
- Pine Nuts (toasted) 50g
- Topping
- Mozzerella Cheese (grated) 250g
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