Penne with Zucchini and Ricotta Recipe - Pillsbury.com
Looking for a pasta recipe? Then check out this delicious penne sprinkled with fresh Parmesan cheese – perfect for Italian-style dinner that’s ready in 30 minutes.
Ingredients
- 1 (16-oz.) pkg. uncooked penne (tube-shaped pasta)
- 1 tablespoon olive or vegetable oil
- 2 garlic cloves, minced
- 1 lb. small zucchini, sliced (3 1/2 cups)
- 1 cup ricotta cheese
- 1 cup half-and-half
- 1/2 teaspoon salt
- 1/2 cup finely sliced fresh basil
- 2 2/3 oz. (2/3 cup) shredded fresh Parmesan cheese
More Like This
One-Pot Penne with Zucchini & Parmesan
mealgarden.com
How to make Penne With Prosciutto, Tomatoes And Zucchini Recipe
slurrp.com
Penne with zucchini, broccoli and parmesan - Norwood Foodland
norwoodfoodland.com.au
Penne Pasta with Speck and Zucchini Recipe
giallozafferano.com
Penne with Grilled Zucchini, Ricotta Salata, and Mint Recipe | Epicurious
epicurious.com
Penne with zucchini, broccoli and parmesan - Munno Para Foodland
munnoparafoodland.com.au
Penne pasta with Napoletana sauce and ricotta
nzwomansweeklyfood.co.nz
Pasta with zucchini pesto, ricotta, and speck - Italian recipes by GialloZafferano
giallozafferano.com