Pulled Pork (Slow-Roasted Pork Chuck) | Jernej Kitchen
Pulled Pork is a simple recipe for the juiciest, most delicious, melt-in-your-mouth pork. Use it in tortillas, sandwiches, burgers, and more.
Ingredients
- 1 tsp oregano
- 1 ½ tbsp salt
- 1 tsp ground caraway
- ½ tsp ground fennel
- ½ tsp ground coriander
- 2 kg (4.5 oz) pork chuck
- 1 onion
- 3 garlic cloves
- ¼ chili
- 350 ml (1 1/2 cup) freshly squeezed orange juice
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