Autumn Glory Apple Shrub Punch
Apple bourbon punch with spiced shrub and citrus. A bold, refreshing cocktail perfect for parties and fall entertaining.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at superfreshgrowers.com.
Cooking tools:
- Mason jar
- Fine-mesh sieve
- Punch bowl
- Grater
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Refrigerator
Ingredients
- 3 Autumn Glory apples, skin on, shredded
- 1 cup apple cider vinegar
- ¾ cup raw cane sugar
- 1 cinnamon stick
- 3 cardamom pods, lightly crushed
- 3 “coins” of fresh ginger (about ¼”), lightly crushed
- 1 ½ cups bourbon
- ½ cup prepared apple shrub
- ¼ cup apple brandy
- ¼ cup apple cider
- ⅓ cup freshly squeezed orange juice
- 4 dashes bitters
- 1 ½ cups sparkling water
- Nutmeg to taste
- 1 Autumn Glory apple
- Fresh mint (for garnish)
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