No Bake Blueberry Cheesecake - Braga · The Recipes
Indulge in a symphony of flavours with my No Bake Blueberry Cheesecake. A heavenly marriage of velvety cheesecake, buttery biscuit crust.
Ingredients
- 200g digestive biscuits (or graham crackers), crushed into fine crumbs
- 100g unsalted butter, melted
- 250g fresh blueberries
- 50g granulated sugar
- 1 tablespoon lemon juice
- 1 teaspoon cornstarch mixed with 1 tablespoon water (cornstarch slurry)
- 500g cream cheese, softened
- 150g powdered sugar
- 1 teaspoon vanilla extract
- 300ml heavy cream, chilled
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