Ingredients
- 50 g de sucre en poudre
- 150 g de farine de blé
- 75 g de beurre doux
- 2 pincées de sel
- 50 g d'eau
- 1 feuille de gélatine alimentaire
- 300 g de lait
- 50 g de fécule de maïs
- 200 g de jus de citron
- 180 g de sucre en poudre
- 50 g de beurre doux
- 100 g de jus de pois chiches (aquafaba)
- 200 g de sucre glace maison
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