Rocket with baked ricotta and lemon dressing recipe | olivemagazine

Rocket with baked ricotta and lemon dressing recipe | olivemagazine

www.olivemagazine.com

This salad of rocket with baked ricotta and lemon dressing is a delicious combination of ingredients. It works well as a starter, lunch, or lighter supper.

View Original

Share this recipe:

Ingredients

  • 1 tub ricotta drained in a sieve for 30 minutes
  • 1 egg
  • 1 lemon zested and juiced
  • olive oil
  • ½ preserved lemon
  • 4 green olives pitted and cut into slivers
  • 50g rocket
  • to serve bread or toast

More Like This