Sweet Cheese Buns: A Classic Taste of Poale-n Brau
This classic sweet cheese buns recipe features fluffy dough and a rich filling, perfect for sharing with family. Try these delicious and aromatic treats today!
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Cooking tools:
- Bread machine
- Rolling pin
- Microplane
- Sifter
- Oven
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Chef's knife
- Baking sheet
- Pastry brush
- Whisk
- Plastic wrap
- Kitchen towel
Ingredients
- ● White flour 450 g
- ● Cow milk 200 ml
- ● Bakers yeast 50 g
- ● Egg 5 pieces 2 for dough, 2 for cheese filling, and 1 for glazing
- ● Sunflower oil 4 tbsp
- ● Sugar 8 tbsp 4 for dough, 4 for cheese filling
- ● Vanilla Extract 2 tbsp
- ● Salt 0.5 tsp
- ● Farmers cheese 250 g ensure it's drier cottage cheese
- ● Semolina 1 tbsp
- ● Lemon zest 1 tbsp raisins optional
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