Pumpkin Spice Donuts Recipe | SideChef
These are such incredible and flavorful pumpkin spice donuts that make a fantastic fall treat for breakfast or dessert! They're so amazing with coffee.
Keywords
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- American
- Stove
- Freezer
- Beginner
- Low Salt
- Nut-Free
- Soy-Free
- Tomato-Free
- Pescatarian
- Comfort Food
- Snack
- Shellfish-Free
- Fall
- Vegetarian
- No-Bake Dessert
- Pumpkin
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Ingredients
- 3 1/2 cup All-Purpose Flour
- 2 teaspoons Baking Powder
- 1 teaspoon Baking Soda
- 3 1/2 teaspoon Pumpkin Pie Spice
- 1/2 teaspoon Ground Cinnamon
- 1 cup Dark Brown Sugar
- 2 tablespoons Butter
- 1/4 cup Pumpkin Butter
- 2 tablespoons Canned Pumpkin Purée
- 1/2 cup Milk
- 2 Egg
- as needed Canola Oil
- 1 cup Granulated Sugar
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