Macaroni And Cheese With Beef Shin From Hawksmoor | olivemagazine

Name: Macaroni And Cheese With Beef Shin From Hawksmoor | olivemagazine
Ingredients: 1kg shin of beef bone in; 5 small onions peeled; 5 small carrots washed; herbs and spice mix or thyme or rosemary or bay leaf or peppercorns or fennel seeds or star or anise tied in a muslin bag; 750ml red wine; 1 litre beef stock; 1 litre chicken stock; for frying beef dripping or oil; 150g smoked bacon diced into 2cm pieces; 250g elbow macaroni or tubular pasta; 150g bone marrow diced; 150g Doddington cheese or parmesan (or 100g of parmesan)

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Try our macaroni and cheese recipe with beef shin from Hawksmoor restaurant. This baked mac and cheese recipe is a great entertaining idea for meat lovers

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Ingredients

1kg shin of beef bone in
5 small onions peeled
5 small carrots washed
herbs and spice mix or thyme or rosemary or bay leaf or peppercorns or fennel seeds or star or anise tied in a muslin bag
750ml red wine
1 litre beef stock
1 litre chicken stock
for frying beef dripping or oil
150g smoked bacon diced into 2cm pieces
250g elbow macaroni or tubular pasta
150g bone marrow diced
150g Doddington cheese or parmesan (or 100g of parmesan)