Classic Beef Steak | What the Chef!?

Classic Beef Steak | What the Chef!?

what-the-chef.com

This classic beef steak recipe is perfect for a fancy dinner or a weekend treat. It's simple to make and packs a ton of flavor with minimal effort.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at what-the-chef.com.

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Ingredients

  • 2 beef steaks (sirloin or ribeye recommended)
  • 1 tablespoon vegetable oil
  • 2 cloves garlic, minced
  • 2 sprigs fresh rosemary
  • 2 tablespoons unsalted butter
  • Salt and pepper to taste

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