Double Fudge Irish Cream Cookies Recipe by Tasty
These double fudge Irish cream cookies are rich and indulgent! The hint of Irish cream liqueur adds a delicious twist to a classic chocolate cookie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 1 cup butter, softened
- 1 ½ cups sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 8 tablespoons irish cream
- 2 ⅔ cups all-purpose flour
- ½ cup cocoa powder
- 1 teaspoon instant coffee powder
- 1 ¼ teaspoons baking soda
- ¼ teaspoon salt
- 1 cup white chocolate chip
- ½ cup milk chocolate chips
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