Baked Tofu Cheesecake
Baked Tofu Cheesecake with cream cheese, egg whites, egg yolks, lemon juice, soya milk, flour, silken tofu, caster sugar, vanilla extract takes only about 45 minutes to make. One serving costs $
Keywords
- vegetarian
- lacto ovo vegetarian
- cream cheese
- egg whites
- egg yolks
- lemon juice
- soya milk
- flour
- silken tofu
- caster sugar
- vanilla extract
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 250 g 8.82 oz cream cheese
- 5 5 egg whites
- 5 5 egg yolks
- 3 Tbsps 3 Tbsps lemon juice
- 120 ml 4.19 oz unsweetened soya milk
- 70 g 2.47 oz plain flour
- 250 g 8.82 oz silken tofu
- 130 g 4.59 oz caster sugar
- 1 tsp 1 tsp vanilla extract
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