Creamy Tomato Basil Soup by The Natural Nurturer - Instant Crumbs

Ingredients

• 3/4 cup full-fat coconut milk
• 1 medium yellow onion, peeled and roughly chopped
• 2 large garlic cloves, peeled
• 4 cups broth or stock
• 2 tablespoons coconut oil or avocado oil
• 28 oz chopped tomatoes (about 2 1/2 cups)
• 1 6 oz can tomato paste
• 1 teaspoon dried oregano
• 1 cup loosely packed fresh basil
• 1 1/2 teaspoon sea salt, or to taste
• 1-2 pitted dates (optional)