Jalapeño Duck Poppers - Culver Duck

Jalapeño Duck Poppers - Culver Duck

culverduck.com

Cut duck breast into 1” slices. Place duck in a bowl with marinade overnight. Preheat oven to 400 degrees. Cut the jalapeños in half and scoop out seeds and ribs. Fill jalapeño halves with cream...

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Ingredients

  • 10 Jalapeño Peppers
  • 10 slices of bacon, cut in half
  • 1 - 8oz pkg cream cheese
  • 1lb Culver boneless raw duck breast Add to Cart »
  • ½ bottle Hickory smoke marinade

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