Grilled Tofu with Grapefruit and Avocado Salsa Gelson's
Grilled firm tofu marinated in grapefruit and olive oil, served with a fresh avocado and salsa—perfect for appetizers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gelsons.com.
Ingredients
- 2 packages Nasoya organic firm tofu
- 2 Texas Star red grapefruits
- 3 navel oranges
- 1 tablespoon plus 1 teaspoon Napa Valley organic olive oil
- 3/4 teaspoon cayenne pepper
- 1/4 teaspoon salt divided
- 1/2 red bell pepper seeded and minced about 1/2 cup
- 1/4 red onion minced about 1/4 cup
- 2 tablespoons fresh cilantro minced and packed
- 1 bag Ready Pac organic Florentine baby spinach blend washed and dried when ready to cook
- 1/2 avocado ripe but firm diced just before cooking
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