Sheet Pan Grilled Cheese with Apple and Dijon | Savory
A crowd-pleasing vegetarian meal is easy to pull off thanks to a sheet pan and the oven in this sandwich that combines sweet and savory.
Ingredients
- 6 oz sharp Cheddar cheese, divided
- 4 tbsp butter, softened
- 8 slices sourdough bread
- 8 tsp grainy Dijon mustard, divided
- 1 small Gala or Fuji apple, cored and very thinly sliced
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