Vegetarian Fish Chowder Recipe
This could be the base for a crab or shrimp chowder, but it tastes very good and has an excellent mouth feel without any fish in it. Prep time will b
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Dutch oven
- Stove
- Chef's knife
- Cutting board
- Wooden spoon
- Measuring cup
- Can opener
Ingredients
- 2 cups chopped celery
- 2 cups chopped fennel
- 2 cups chopped leeks
- 2 cups chopped onions
- 2 quarts vegetable stock (or fish stock)
- 28 ounces chopped tomatoes
- 4 tablespoons Old Bay Seasoning
- 2 tablespoons chopped garlic
- 2 tablespoons paprika
- 1/4 cup margarine or 1/4 cup butter
- 2 cups grits
- 15 ounces black olives
