Peanut Butter-Banana Protein Muffins Recipe | Food Network UK

Ingredients

• 210g all-purpose flour (see Cook’s Note)
• 60g peanut butter-chocolate whey protein powder (see Cook’s Note)
• 1 teaspoon baking powder
• 1 teaspoon ground cinnamon
• 1/2 teaspoon baking soda
• 1/2 teaspoon kosher salt
• 100g cup packed light brown sugar
• 120ml plain whole-milk Greek yogurt
• 6 tablespoons refined coconut oil
• 1 teaspoon pure vanilla extract
• 2 large eggs
• Approx 4 very ripe large bananas, mashed
• 125g all-natural creamy peanut butter