Chocolate Tiramisu – Garcia Nevett Chocolatier de Miami
Our girls Susa and Bibi love this kid-friendly version of the classic Italian dessert. Coffee and rum are replaced with chocolate simple syrup and we added some melted chocolate to the mascarpone...
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Cooking tools:
- Stand mixer
- Mixing bowl
- Spatula
- Baking dish
- Paper towel
- Plastic wrap
- Refrigerator
- Measuring spoon
- Measuring cup
- Dish
Ingredients
- 4 large egg yolks
- ⅔ cup sugar
- ¼ teaspoon table salt
- 1 ½ pounds mascarpone cheese
- ¾ cup heavy cream (cold)
- 4 tablesspoons melted chocolate
- 14 ladyfingers
- 2 tablespoons cocoa
- 2 cups chocolate simple syrup
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