Coconut Macaroons - Nurtures The Soul
This is one of my most favourite ways to eat coconut! These coconut macaroons are crispy on the outside and soft and juicy on the inside.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nurturesthesoul.com.
Ingredients
- 1 1/2 Cup Desiccated coconut (unsweetened)
- 1 Cup Almond flour
- 1/2 Teaspoon Himalayan salt (or pink salt)
- 1/2 Cup Maple Syrup
- 1/4 Cup Melted coconut oil
- 1 1/2 Teaspoon Pure vanilla extract
- 3 Ounces Dark chocolate
- 1 Teaspoon Coconut oil
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